Protein   67.6%

Amino acids                   g./100g

Isoleucine                           3.44

Leucine                                5.37

Lysine                                  3.54

Methionine                         0.91

Phenylalanine                    2.89

Threonine                           3.10

Tryptophan                        0.50

Valine                                  3.63

Alanine                                4.49

Arginine                              4.05

Aspartic acid                      5.96

Cystine                                0.51

Glutamic acid                    8.45

Glycine                                2.98

Histidine                             0.99

Proline                                2.23

Tyrosine                             2.42

Serine                                  2.98

Essential fatty acids                  g./100g.

Palmitic acid C16:0                          2.27

Gamma-linolenic acid C18:3n6     1.04

Linoleic acid C18:2n6c                    0.98

Oleic acid C18:1n9c                          0.11

Stearic acid C16:0                             0.04

Vitamins                             mg./100g.

Thiamine B1                              0.071

Riboflavin B2                             2.44

Tocopherol E                             1.15

Vitamin A                                   36.2ug/100g

Vitamin C                                    8.8

Pigments

Beta-carotene  g/kg          0.5

Chlorophyll mg/100g       1.2×103

Insoluble dietary fiber      g/100g  0.74

Na  mg/100g                      1.55×103

Minerals               mg./100g.

Calcium                        87.6

Magnesium                 259

Potassium                   1.49×103

Phosphorus                958

Iron                               63.9